Afternoon Snack: Old and busted: bacon on a cheeseburger. New hotness: a 100% bacon burger, made of ground, deep-fried bacon and served with a side of fried jalapeños.
You have Peppers and Smoke to thank for this monstrosity.
Reblogging b/c that’s a Shiner… and if you’re a Texan it is the law of the land (or should be) that you reblog when there is a Shiner on your dash.
6:02 PM | 986 notes | http://tmblr.co/ZynHKxKiWzSn